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STARTERS

MAIN COURSE

SOUP & SALADS

​Market Soup 14

Chef's Inspiration

1888 ChopHouse Salad 18
Local Leaf Lettuce, Tomatoes, Radishes, Toasted Flax Seed Crumble, Summerhill Wine Vinaigrette

Caesar Salad 18

Fresh Flavour Farm Romaine, Heritage Boar Bacon, Brioche Croutons, Parmesan, House Dressing 

OCEAN

Freshly Shucked Oysters (Market Availability) 5ea.

Cucumber Mignonette, Horseradish, Hot Sauce

Warm Crab & Shrimp Dip 25

Dill Vital Greens Cream Cheese, Spinach, Bread Crumbs, Grilled Sourdough

Scallop 'Rumaki' 27

Thick Cut Bacon, Maple Teriyaki Glaze, Peach Chutney, Pea Tendrils

LAND
 

Benchmark Farms Beef Tartare 26

Watercress, Vital Greens Ricotta, Bone Marrow, Smoked Egg Yolk Dressing 

Brant Lake Wagyu Beef Option 34

 

OCEAN

Fresh Water Walleye 42

Wild Rice Flour Dusted, Red Pea & Farro Succotash, Romesco Sauce

LAND

Braised Lambtastic Farm Lamb Shoulder 46

Baby Potatoes, Mustard Onions, Mint Salsa Verde, Yogurt Sauce

Roasted Cornish Game Hen 41

Grilled Scallions, Dumplings, Butter Beans, Herbs

Chef's House Made Pasta 34

House Calabrese Sausage, Locally Grown Vegetables, Garlic & Chili Butter Sauce

Benchmark Farm Grilled Skirt Steak 43

Crispy Potatoes, Charred Tinkerbell Peppers, Bourbon Caramelized Shallots, Chimichurri\

ENHANCEMENTS

PRIME CUTS

Québec Blue Cheese 9

Bourbon Caramelized Onions 7

Baked Potato, Crème Fraiche, Boar Lardons 10

Choice of Complimentary Feature Butter or Jus

Benchmark Farm, Filet Mignon 8 oz 57 

House Cured Bacon Wrapped

Benchmark Farm, New York Striploin 14 oz 64

Benchmark Farm, Bone-In Ribeye 18 oz 68

Dry Aged Benchmark Farm, T-Bone 20 oz 105

Includes Two Sides & Two Sauces

Dry Aged Benchmark Farm, Black Angus Tomahawk 50 oz 165

Includes Two Sides & Two Sauces

Dry Aged Benchmark Farm, Porterhouse 35 oz 135

Includes Two Sides & Two Sauces

 

Brant Lake Farm, 7 oz Wagyu Filet Mignon 90

Brant Lake Farm, 12 oz Wagyu New York Striploin 105

SAUCES

Brandy Peppercorn Cream Sauce  6

Beef Tallow Béarnaise  6

Herb Chimichurri 5

1888 Chophouse Mustard Steak Sauce 5

CHOPHOUSE SIDES

Brown Butter Whipped Potatoes 10

Ponderosa Farm Mushrooms 13

Miso, Sage

 

Grilled Carrot 11

Pesto

Potatoes 10

Caramelized Onions, Thyme

Creamed Spinach 13

Mac & Cheese 12

Béchamel 

Market Vegetables 11

DESSERTS

Nanaimo Bar Cheesecake 14

Coconut Cheesecake, Oreo Crumb, Ganache

 

Banana Cream Pie 14

Banana Custard, Sable Cookie Crust, Caramel

 

Grandma's Chocolate Cake and Shake 16

Gluten Free, Bourbon Vanilla Shake, Fudge

Baked Alberta 16

Strawberry & Chocolate Ice Cream, Meringue

Key Lime Tart 14

Raspberry Sorbet, Coconut, White Chocolate