
STARTERS
SOUP & SALADS
Market Soup 15
Beet Salad 19
BC Strawberries, Fairwinds Farm Goat Cheese, Pickled Mustard Seeds, Pea Shoots, Rhubarb Dressing
1888 Caesar Salad 18
Heritage Boar Bacon, Brioche Croutons, Aged Cheddar, House Dressing
FRESH FROM THE OCEAN
Fresh Shucked Oysters (Market Availability) 5ea.
Mignonette, Roasted Seaweed Oil, Fresh Horseradish, House Hot Sauce, Lemon
Crab & Daikon 24
Harissa Emulsion, Dill, Old Bay Bread Crumbs
HOUSE SPECIALTY
Canadian Rangeland Bison Tartare 26
Mans Egg Yolk, Fermented Radish, Poplar Bluff Potato Crisps
Québec Foie Gras Dip 17/person
Smoked Apple Gel, Red Onions, Grilled Sour Dough
Tuesday to Saturday, 6:00pm - 9:00pm
KIDS
TO START
Heritage Greens 12
Baby gem lettuce, crispy guanciale, herb buttermilk dressing,
shaved white cheddar cheese
Seasonal White Fish 21
English peas, roasted carrots, herb butter
Filet Mignon 32
4oz Alberta beef tenderloin, roasted carrots, roasted potatoes, bearnaise
Elbow Mac & Cheese 16
Canmore Pasta Co. elbow, aged gouda & white cheddar cheese sauce
Chicken Breast 19
Seasonal vegetables, hulled barley, herb butter
Ice Cream Sundae 10
Vanilla ice cream, salted caramel, Oreo crumble